 
Food, Drink and Tourism Industry Month, hosted by Central Scotland’s Business Support Organisation STEP and Forth Valley Food and Drink network, promises to bring together businesses, buyers and food enthusiasts for an exciting programme focused on learning, growth and collaboration.
Programme highlights include:
Tuesday 4 March: Food, Drink, and Tourism Industry Forum
The month-long programme kicks off on Tuesday 4 March with the Food, Drink and Tourism Industry Forum; a morning of discussions and networking opportunities aimed at exploring the challenges and opportunities shaping the sector. Industry experts will delve into emerging trends and the growing importance of collaboration across food, drink and tourism businesses.
Thursday 13 March: Chefs of the Future
On Thursday 13 March, all eyes will turn to the kitchens at Forth Valley College for the Chefs of the Future competition. Budding chefs will put their skills to the test as they go head-to-head in a thrilling cook-off, showcasing their innovative ideas and culinary creativity.
Monday 17 March: Food and Drink Photography Basics
The focus shifts to photography on Monday 17 March, with a workshop tailored for food and drink businesses. Join camera pro Paul Saunders for a session covering the essential techniques to capture mouth-watering images. Perfect for food business owners, marketers and content creators looking to enhance their visuals.
Wednesday 26 March: Meet the Producer
Don’t miss the grand finale of the month, an annual showcase of Stirling’s finest local produce. Featuring a mix of well-loved local brands like Stirling Distillery and rising stars like oak smoked salmon specialists Brine & Smoke, a family run business based in Kinlochard who won Silver for Best New Chilled Product at Scotland’s Speciality Food and Drink show. 
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      Don't miss the Killearn Country Market, a regular craft fayre boasting bakes, woodworking, jewellery, art and more, all hand-crafted by talented makers from around Scotland!
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      The ever popular Stirling Farmers' Market on Port Street is held on the 2nd Saturdays of each month!
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      Join us at Stirling Court Hotel on Saturday 1st November for our 80's Horror Halloween Disco!
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      Join us for a fundraising afternoon tea in support of Bo'ness Children's Fair Day on Saturday, 8th November at Bo'ness Town Hall!
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      This year, we’re going beyond gin to bring you an incredible lineup of over 20 top-tier distilleries showcasing not just gin, but also rum, vodka, and whisky all under one roof.
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      Calling all Dancing Queens, get those dancing shoes on and join us at Macdonald Inchyra Hotel and Spa on Saturday 15th November!
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      Get ready to have the ‘Time of your Life’ and take a step back in time with this classic night of Nostalgia and Music at the Macdonald Inchyra Hotel and Spa on 21st November!
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      To celebrate the opening of Liana’s solo exhibition Structural Sound, Made in Stirling is hosting a Dram & Draw in collaboration with Deanston Distillery on Friday 21st of November.
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      Enjoy some festive fun with an exclusive Wreath Making Workshop accompanied by Afternoon Tea or a 2 course Festive Menu at Inglewood House & Spa on Sunday 23rd or 30th November!
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